Here's How An Indian Diet Can Help Cut Your Cancer Risk

The American Cancer Society (ACS) guidelines for a healthy diet mimic what is easily achievable as a part of an Indian diet. Recommendations emphasise plant-based foods with at least two-and-a-half cups of vegetable and fruits daily while limiting the intake of red meat (pork, lamb) or processed meats (hot dogs, sausages). The "good" news is that traditional Indian diets already incorporate the elements that the ACS recommends, a plant-based diet that is fibre rich.

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